3 Ghoulishly Good Halloween Coffee Recipes
Spooky season is creeping up on us, and nothing says Halloween like a cozy autumn-inspired coffee!
As homes get decked out with cobwebs and pumpkins, costumes take shape for fancy dress parties and sweet treats pile up in the kitchen in anticipation of trick-or-treaters, it’s the perfect time to add a haunting twist to your drinks.
If you need some inspiration for your seasonal brews, we have three frightfully good recipes for you to try this month.
- Witch’s Cold Brew
Double, double, toil and trouble! Nothing says Halloween like a witch's brew, but instead of mixing potions in a cauldron, why not give your favorite cold brew a spooky twist?
You will need:
- 8oz cold brew coffee - try Temple Bar
- 1oz chocolate syrup (or liquor!) - try Monin Chocolate Syrup
- 5 tablespoons single cream
- A pinch of ground cinnamon
- A pinch of ground nutmeg
- A pinch of ground ginger
- Granulated sugar to taste
Instructions:
- Pour your coffee into a coffee cup
- Stir in chocolate syrup or liquor
- Measure out 1 ½ tablespoon of single cream and stir
- Mix your cinnamon, nutmeg, and ginger together, and either stir into your drink with a spoon, or sprinkle on top for a stronger kick of flavor with your first sips
- Add ice, and enjoy right away
- Apple Cider Latte
Bobbing for apples is a popular Halloween pastime, but why bob for them, when you could infuse them into your coffee instead?
If you're looking for a great way to add a boozy twist to your Halloween coffee creations, you can't go wrong with an Apple Cider Latte. It's a mildly alcoholic treat that is sure to go down well with guests this holiday!
You will need:
- 1 shot of strong espresso - try Wanted Extreme Caffeine
- 1/4 cup of apple cider
- 1/4 tablespoon of brown sugar
- 1/2 cups of hot milk
- Whipped cream
- 1/2 tsp of apple pie spice
Instructions
- Heat your coffee, cider, and sugar in a saucepan for about 5 minutes, stirring frequently until the sugar has totally dissolved.
- Add your milk to a jar or container and shake it until frothy (if you have a milk frother, you can use this instead!)
- Combine milk and coffee mixture and top with whipped cream and apple pie spice.
- Try adding a splash of apple or cinnamon liqueur to give your latte an extra kick of cozy fall spice!
- Dirty Chai Latte
Ready to get adventurous with your brew? Give your Halloween coffee a spicy twist with an easy Dirty Chai Latte!
This latte is bursting with flavour and is sure to impress friends and family this Autumn.
You will need:
- 3 heaped spoonfuls of Chai Latte - try Drink Me Chai Latte
- 1/2 cup of boiling water
- 1/2 teaspoon of honey
- 1 shot of espresso, cooled - try Temple Bar
- 1/4 cup of milk (or milk substitute of your choice)
- Ground cinnamon or cardamom (optional)
Instructions
- Steep your tea bag in your boiling water, whisk with honey and allow the tea to cool.
- Brew a strong shot of espresso, making sure to grind your coffee evenly and tamp it down firmly before letting your machine work its magic.
- Add ice to a glass, pour in the tea and then add the espresso. Finally, add milk and your choice of ground cinnamon or cardamom for the finishing touches.